Kiwi Juice Drink
- ½ cup Sugar
- ¾ cup Water
- 1 fistful Mint Leaves
- 1 cup kiwi
- ¼ cup Lemon Juice
- 1 cup Ice
- 500 ml Lemon Soda
- Heat sugar, water and mint leaves in a pot until sugar melts completely. Then turn off heat and cover the pot to let mint flavors infuse in sugar syrup for 10 minutes. Remove wilted mint leaves and discard.
- Blend sugar syrup, kiwi flesh, lemon juice, and ice in a blender for 1-2 minutes until smooth.
- First pour kiwi slushe in a glass, add mint leaves.
- Then slowly pour lemon soda. Add a fancy straw and serve.