Mexican Hot Cocoa Recipe
Ingredients
- 2 cups Milk
- 2 tbsp Cocoa Powder
- 1 tsp Turmeric Powder
- ⅛ tsp Nutmeg powder
- ⅛ tsp Black Pepper Powder
- ⅛ tsp Cayenne pepper
- ½ tsp Cinnamon Powder
- 2 tbsp Brown sugar
Instructions
- In a saucepan, add milk & bring it to boil.
- Add cocoa powder,turmeric powder,nutmeg powder,black pepper powder,cayenne powder,cinnamon powder,brown sugar,whisk well & cook on low flame for 2-3 minutes.
- Serve hot or warm!
