Makhadi Halwa Recipe
Ingredients
- 1/2 cup Ghee
- 1 1/2 cup SugarĀ
- 1 1/2 cup Semolina
- 3 cup Milk
- Khoya as per taste
Instructions
- Mix the milk and semolina and keep it for some time.
- Put the sugar and ghee in pan and mix it.
- When its gets melt then add semolina
- When its gets thick then add khoya and dish out it. Serve
Ł Ś©Ś¾ŁŚŪ Ś©Ų§ ŲŁŁŪ
Ingredients
- 1/2 Ś©Ł¾ ŚÆŚ¾Ū
- 1 1/2 Ś©Ł¾ Ų“Ś©Ų±
- 1 1/23 Ś©Ł¾ Ų³ŁŲ¬Ū
- 3 Ś©Ł¾ ŲÆŁŲÆŚ¾
- Ś©Ś¾ŁŪŲ§ ŲŲ³ŲØ Ų°Ų§Ų¦ŁŪ
Instructions
- ŲÆŁŲÆŚ¾ Ų§ŁŲ± Ų³ŁŲ¬Ū Ś©Ł Ł ŁŲ§ Ś©Ų± Ś©ŚŚ¾ ŲÆŪŲ± Ų±Ś©Ś¾ ŲÆŪŚŗŪ
- Ł¾ŪŁ Ł ŪŚŗ ŚŪŁŪ Ų§ŁŲ± ŚÆŚ¾Ū ŚŲ§Ł Ś©Ų± Ł Ś©Ų³ Ś©Ų±ŪŚŗŪ
- Ų¬ŲØ ŪŪ ŚÆŁ Ų¬Ų§Ų¦Ū ŲŖŁ Ų³ŁŲ¬Ū ŚŲ§Ł ŲÆŪŚŗŪ
- Ų¬ŲØ ŚÆŲ§ŚŚ¾Ų§ ŪŁ Ų¬Ų§Ų¦Ū ŲŖŁ Ų§Ų³ Ł ŪŚŗ Ś©Ś¾ŁŪŲ§ ŚŲ§Ł Ś©Ų± ŚŲ“ Ś©Ų± ŁŪŚŗŪ Ų³Ų±Ł Ś©Ų±ŪŚŗ
