Fast Food, Main Course

Juicy Texas Burgers Recipe

Juicy Texas Burgers Recipe

Juicy Texas Burgers Recipe

Prep Time 25 mins
Cook Time 35 mins
Total Time 1 hr
Cuisine American
Servings 3


For Burger Coleslaw:

  • ¾ cup Mayonnaise
  • ½ small  Onion
  • 3 tbsp Apple Cider Vinegar
  • 2 tbsp Sugar
  • 2 tsp Celery Seeds
  • 8 cup Shredded Green Cabbage
  • 1 Carrot
  • Salt & Black Pepper

For Burger:

  • 907 g Ground Beef
  • Oil For Rubbing
  • Salt & Black Pepper
  • ¾ cup Barbecue Sauce
  • 4 Buns
  • Sliced Pickles


  • In a large bowl, whisk the mayonnaise with the onion, vinegar, sugar and celery seeds. Add the shredded cabbage and carrot, season with salt and pepper and toss well. Let stand until slightly softened, about 25 minutes.
  • Light a grill. Form the beef into 4 patties; rub with oil and season with salt and pepper. Sear over high heat, turning once, for 5 minutes for medium-rare. Brush with 1/2 cup of the barbecue sauce and grill until glazed, about 1 minute per side.
  • Grill the buns and brush them with the remaining barbecue sauce. Top with the burgers, pickles and coleslaw and serve.

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