Golden Five Spice Chicken Recipe
Ingredients
- 8 Chicken Thighs
- 8 Chicken Drumsticks
- 3 Scallion (Spring Onion)
For The Marinate:
- 4 tbsp Peanut Oil
- 6 cloves Garlic
- 2 tsp Ginger Root
- 4 tbsp Vinegar
- 4 tbsp Light Soy Sauce
- 4 tbsp Honey
- 4 tbsp Five Spice Powder
Instructions
- Whisk together the marinade ingredients, put the chicken into a dish then pour over the marinade and mix to coat.
- Cover then chill for at least 20 minutes or up to a day if you have time.
- Heat the oven to 350F and lift the chicken out of the marinade into a roasting tin. Roast for 40 minutes.
- Pour over the remaining marinade then cook for a further 30 minutes until golden and sticky.
