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Khobani (Apricot) ki khatti meethi chutney

Khobani (Apricot) ki khatti meethi chutney

Khobani (Apricot) ki khatti meethi chutney

Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins
Cuisine Pakistani

Ingredients
  

  • 250 g Apricot
  • ½ cup Vinegar
  • 6 Whole Red Chilli
  • 1 tbsp Roasted Cumin
  • 1 tsp Red Chili Powder
  • ½ tsp Salt
  • 50 g Jaggery
  • 4 tbsp Oil
  • Orange Food Color

Instructions
 

  • Soak the apricots all night. Heat oil and add red chili and fry them.
  • Now add jaggery, salt, cumin, red chili powder, food coloring and cook. 
  • Once the chutney thickens, add the vinegar.

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