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Pakistani Style Food Chaat Recipe

Pakistani Style Fruit Chaat Recipe

Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Cuisine pakistan
Servings 1
Calories 205 kcal


  • 2 Granny Smith Apples
  • 2 Pears
  • 1 Mango.
  • 1 Big Slice of Pineapple
  • 150 gm Grapes
  • 150 gm Raspberries (used frozen ones)
  • cup Mango Pulp
  • 2 tbsp. Orange Juice
  • 1 tsp Chaat Masala, or According to Taste.


  • Peel, core and cut the apples and pears. Place them in a salad bowl/ mixing bowl.
  • Peel and cut the mango into cubes. Add them into the bowl.
  • Cut the pineapple in chunks, then add in the apple mixture.
  • Wash and cut the grapes in halves. Add them into the apple and pear mix.
  • Add in the raspberries.
  • Pour in the mango pulp and orange juice into the fruit mix. Gently stir well until the fruits are coated with the mango and orange mix.
  • Sprinkle the Chaat masala and mix well again.
  • You can sprinkle extra Chaat masala as garnish when serving.


  • If you don’t have mango pulp, you can make your own by blending some mango flesh with a little water or juice in a blender until you get a nice and smoothie-like mango mixture.

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