Delicious Naga Niblets Recipe

Delicious Naga Niblets Recipe

Delicious Naga Niblets Recipe

Prep Time 40 mins
Cook Time 50 mins
Total Time 1 hr 30 mins
Cuisine Mexican
Servings 4


  • 10  Pieces Chicken
  • 2 tsp Grated Garlic
  • Salt to taste
  • 4 tbsp Chili Sauce
  • 2 tbsp Oil
  • 1 ¾ tsp Paprika
  • ⅓  tsp Chilli powder
  • 1 ¼ tsp Cumin powder


  • Place the chicken in a bowl and add the grated garlic.
  • Add all the other ingredients, apart from the sliced spring onions.
  • Mix this in.
  • Add 5-6 tablespoon of the sauce.
  • Adjust the sauce, use less if you don't want it too spicy.
  • Mix this in, add a bit of coriander, this is optional. Leave this to marinate for an hour at least or you can leave this in the fridge to a marinate overnight. Cover the bowl with cling film, if you leave this in the fridge.
  • Line the tray with foil and place the wire rack on top, now place the chicken on it. You will need two tray to bake these.
  • Warm up the oven for 5-10 minutes, then bake on gas mark 6/200c on fan assisted oven for about 50 minutes or until the chicken looks done. Make sure to turn the pieces around, when one side looks done.
  • Serve in a platter with your favourite dip.

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