• Peel, core and cut the apples and pears. Place them in a salad bowl/ mixing bowl.
• Peel and cut the mango into cubes. Add them into the bowl.
• Cut the pineapple in chunks, then add in the apple mixture.
• Wash and cut the grapes in halves. Add them into the apple and pear mix.
• Add in the raspberries.
• Pour in the mango pulp and orange juice into the fruit mix. Gently stir well until the fruits are coated with the mango and orange mix.
• Sprinkle the Chaat masala and mix well again.
• You can sprinkle extra Chaat masala as garnish when serving.

Note:

• If you don’t have mango pulp, you can make your own by blending some mango flesh with a little water or juice in a blender until you get a nice and smoothie-like mango mixture.