Go Back

Mazedar Shikari Gosht Recipe

Print Recipe
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Cuisine pakistan
Servings 6
Calories 405 kcal

Ingredients
  

  • 1 kg Beef
  • 2 tbsp. Garlic Paste
  • 3 tbsp Chopped Coriander
  • 4-5 tbsp. Oil
  • Salt to Taste
  • 1/2 tsp Cumin Powder
  • 1 Onion Thinly Sliced
  • 2 tsp Chopped Red Chili

Instructions
 

  • Heat oil and add onions to it.
  • When the onion turns red, add garlic paste, salt, chopped red chilies, coriander and cumin powder and mix.
  • After that add the meat and fry it.
  • Now add enough water in it to dissolve the meat and fry it well.
  • Now take it out in a serving dish and serve it with tandoori roti.