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Chatkhara Chicken Drumsticks Fried Recipe

Print Recipe
Prep Time 15 minutes
Cook Time 20 minutes
MARINATION TIME 2 hours
Total Time 2 hours 35 minutes
Cuisine Pakistani
Servings 4

Ingredients
  

  • 1 kg Chicken Drumsticks

Marination:

  • 1 tbsp Ginger Garlic Crushed
  • 2 tbsp Green Chilli Paste
  • 2 tbsp Lemon Juice
  • 3 cups Water 

Instructions
 

  • Place deep cuts on both sides of chicken pieces with the help of knife & set aside.
  • In a bowl, add ginger garlic, green chilli paste, lemon juice, water & mix well.
  • Add chicken drumsticks, dip properly (drumsticks should be submerged completely),cover & marinate for 2 hours.
  • In a wok, heat cooking oil and fry marinated chicken on low flame until golden brown.
  • Serve with French fries, tomato ketchup & serve.