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Easy Blondies Recipe

Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Cuisine Italian
Servings 4

Ingredients
  

  • 226 gm Butter (Melted)
  • 400 gm Brown Sugar
  • 4 Eggs
  • 30 gm Corn Syrup
  • 1 tsp Vanilla 
  • ¼ tsp Salt 
  • 256 gm Flour 
  • 250 gm DarkMilk Chocolate

Instructions
 

  • Whisk together melted butter and brown sugar, once mixed add corn syrup and Eggs. Now add flour vanilla and salt.
  • Mix it nicely till just mixed and don’t over mix.
  • Add in 200gms of chocolate into the batter and pour the batter into a square pan lined with butter paper at the bottom only.
  • Sprinkle the remaining chocolate on top.
  • Bake for 20-25 mins at 160c.
  • Your Blondies is Ready!