In a chopper,add bran bread,milk,ginger,garlic,onion,chicken,salt,cumin seeds,red chilli crushed,black pepper powder,egg & chop until well combined.
Take out in a bowl, add mint leaves, fresh coriander, red chilli, green onion leaves & mix well.
Grease hands with oil,take a mixture (90g) and make patty of equal sizes (makes 8-9 patties).
In frying pan,add olive oil and spread it,place prepared chicken patties,cover & cook on low flame until golden brown (2 minutes each side) & set aside.