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Lazeez Mutton Matka Recipe
Print Recipe
Prep Time
10
minutes
mins
Cook Time
50
minutes
mins
Total Time
1
hour
hr
Cuisine
Pakistani
Servings
4
Ingredients
500
g
Mutton
½
tsp
Turmeric Powder
Salt To Taste
2½
cup
Water
2
tbsp
Oil
[Put all above ingredients together in a pan, cook till tender and 1 cup stock left.]
Other Ingredients:
1
tsp
Allspice
½
cup
Oil
18-20
Curry Leaves
4
Green Chilies
1
tbsp
Ginger Garlic Paste
3
tbsp
Coriander Leaves
1
tbsp
Crushed Red Pepper
1
Onion Sliced
Instructions
In a wok add ½ cup oil with sliced onion, fry till golden, add curry leaves, green chilies julienne, boiled mutton, stock.
Cook till boiling, add ginger garlic and dry spices, cook till stock rise.
Lastly add coriander leaves, serve with naan.