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Homemade Curry Powder Recipe

Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Cuisine Pakistani
Calories 32 kcal

Ingredients
  

  • 2 tsp Cayenne Pepper
  • 2 tsp Coriander Powder
  • 1 tsp Cumin Powder
  • ½ tsp Garlic Powder
  • 1 tsp Black Pepper Powder
  • ½ tsp Turmeric Powder
  • ⅓ tsp Mango Powder (Optional)
  • 2 tsp Garam Masala
  • ½ tsp Salt
  • ⅓ tsp Ginger Powder

Instructions
 

  • Place all the ingredients in a bowl and mix well.
  • Store in Glass container for 4 months.

Notes:

  • Use the well-blended spice mix to make curry powder.
  • For the best result, use roasted fennel and coriander powder.