Go Back

Sweet Vermicelli Recipe

Print Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Cuisine Pakistani
Servings 4

Ingredients
  

  • 1 pack Vermicelli
  • 4 tbsp. Sugar
  • 4 tbsp. Ghee
  • Cashews and Almonds to garnish

Instructions
 

  • Crush the vermicelli and fry it in the ghee, fry until brown. Add sugar and water and let it cook for 5 to 10 mins.
  • Then garnish with cashews and almonds. They are ready to serve hot and sweet to mesmerize your taste buds.