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Crunchy Chicken Strips Recipe

Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Cuisine Pakistani
Servings 4

Ingredients
  

  • 300 gm Boneless Chicken Breast (stripes)
  • 2 tbsp. Vinegar 
  • ½ tsp Baking Powder
  • 1 tsp Salt
  • ½ tsp Red Pepper (crushed)
  • ½ tsp Black Pepper (crushed)
  • 3 tbsp. Red Chili Garlic Sauce
  • 2 Eggs
  • 1 cup Self-Rising Flour
  • 1 cup Bread Crumbs
  • 1 tsp Garlic Powder

Instructions
 

  • Marinate chicken strips with vinegar baking powder salt, chili garlic sauce and both the peppers for 1 hour coat in self raising flour.
  • then in beaten eggs finally in bread crumbs mixed with garlic powder.
  • deep fry.
  • Serve with fries.