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Shawarma Sauce Recipe

Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Cuisine Pakistani
Servings 1

Ingredients
  

  • 1 cup Greek Yogurt
  • 2 tbsp Freshly Squeezed Lemon Juice
  • 2 tbsp Tahini
  • 6 medium Cloves Garlic
  • 3 tbsp Fresh Dill (diced)
  • 10 medium Mint Leaves (diced)
  • 1/4 - 1/2 tsp Sea Salt

Instructions
 

  • In a medium sized bowl, mix all ingredients together.
  • Store in an airtight container in the refrigerator for up to 2 weeks (depending on how fresh your yogurt is).