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Special tawa kabab Recipe

Print Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course BBQ
Calories 500 kcal

Ingredients
  

INGREDIENTS TO MARINATE

  • 1 packet Seekh kabab
  • ½ tsp Salt
  • ½ tsp Chili powder
  • ½ tsp Ginger garlic
  • 2 tbsp Lemon juice
  • ½ tsp Allspice
  • 2 tbsp Yogurt

OTHER INGREDIENTS

  • 2 tbsp Ginger garlic paste
  • 4 tbsp Lemon juice
  • 1 ½ tsp Chili powder
  • 1 tsp Salt
  • 1 qty Capsicum cut
  • 2 qty Onion cut in rings
  • 3 qty Tomatoes chopperised
  • 4 qty Green chilies
  • 2 tbsp Dried fenugreek paste
  • 2 tbsp Ketchup
  • 1 ½ tbsp Coriander powder
  • 1 tsp cumin powder
  • 1 tsp Khatai powder
  • ½ tsp Allspice
  • ½ tsp Black pepper
  • 4 tbsp Coriander leaves
  • ½ cup Clarified butter
  • ½ cup Yogurt

Instructions
 

  • Marinate kabab with all the given ingredients for marination, put on skewers, bake or bbq over charcoal, give dum of coal.
  • Heat ghee on a tawa, add onion finely sliced with all the spices, ¼ cup water, tomato paste, ketchup, fry well, add bbq chicken, sliced capsicum, tomato cubes, green chilies, kasuri methi, cook for 5 mins and remove.