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Chicken Tenders In Hot and Sour Sauce
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Prep Time
20
minutes
mins
Cook Time
20
minutes
mins
Total Time
40
minutes
mins
Course
Snacks
Calories
500
kcal
Ingredients
2
qty
Chicken breast fillet cut into 1 inch strips
½
tsp
Baking powder
1 and 2
tbsp
Egg beaten 1 with 2 tbsp water
Salt and black pepper a pinch
2
cups
Bread crumbs
1
tbsp
Sesame seeds
1
tsp
Crushed red pepper
Oil for frying
INGREDIENTS FOR SAUCE
¼
cup
Oil
1
tbsp
Chopped garlic
1
tbsp
Chopped ginger
3
tbsp
Brown sugar
½
tsp
Paprika
¼
cup
Soy sauce
½
tsp
Chicken powder
3
tbsp
Siracha sauce
3
tbsp
Sweet chili sauce
¼
cup
Water
1
tsp
Crushed red pepper
1 and ¼
tbsp
Corn flour 1 tbsp dissolved in ¼ cup water
Instructions
Marinate chicken strips with baking powder, dip chicken strips in beaten egg mixture, coat with crumbs and sesame seed mixture, deep fry until golden.
METHOD FOR SAUCE
Heat oil, sauté ginger garlic, add in all the ingredients, thicken sauce with corn flour paste, and toss the fried tenders in the sauce.
Keyword
chicken tenders, Chicken Tenders In Hot and Sour Sauce, hot, sauce, tenders