Go Back
italian_chickenbake

Italian Chicken Bake Recipe

Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Main Course
Calories 500 kcal

Ingredients
  

  • 2 oz Butter
  • 1 tbsp Crushed garlic
  • ½ kg Chicken thinly sliced
  • 2 cups Milk
  • 200 gm Cream
  • 1 ½ tsp Salt
  • 1 ½ tsp Black pepper
  • 2 tbsp Flour
  • 1 tsp Chicken powder
  • 3 tbsp red chili garlic sauce
  • 2 tbsp Soya sauce
  • 2 tbsp sriracha sauce
  • 4 qty Green chilies chopped
  • 2 cups Boiled pasta
  • 1 cup Cheddar cheese grated
  • 2 qty Pickled cucumber sliced
  • 2 tbsp Jalapenos pepper clicked
  • 1 tsp Mixed herbs
  • ¼ cup Oil

Instructions
 

  • Heat oil and butter.
  • Add crushed garlic with chicken.
  • Fry till chicken done.
  • Add all the seasonings flour, milk.
  • Cook till thick.
  • Spread pasta in a greased casserole dish.
  • Add chicken mixture on top.
  • Topped with grated cheese, mixed herbs.
  • Bake on 180 degrees for 20 mins.
  • Serve with garlic bread.
Keyword bake, chicken, italian, Italian Chicken Bake