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falsa lolly recipe

Falsa Lolly Recipe

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Quick Recipes
Calories 500 kcal

Ingredients
  

  • 1 cup Sugar
  • 1 ½ cup Water
  • 250 gm Phalsa
  • 1 tbsp Rose water

Instructions
 

  • Soak 250gm phalsa in 1 cup of water for 4 hours.
  • Then blend in blender twice, strain in a fine muslin cloth so all the juice comes out.
  • Cook 1 cup sugar and water for 10 minutes.
  • Mix in Phalsa juice, cook again for 5 minutes, remove from fire.
  • Cool and add in 1 tbsp rose water.
  • Freeze in lolly molds for at least 12 hours.
Keyword Falsa, Falsa Lolly Recipe, Lolly