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Hot N Spicy Aalu Chaat Recipe

HOT AND SPICY AALU CHAAT

Prep Time 25 minutes
Cook Time 25 minutes
Total Time 50 minutes
Course Snacks
Calories 500 kcal

Ingredients
  

  • 250 gm Potatoes peeled cut and boiled in to cubes
  • 10 qty Curry leaves
  • 1 ½ tsp Garlic paste
  • 2 tsp Crushed red pepper
  • ¼ cup Oil
  • ½ cup Tamarind pulp
  • 1 tsp Salt
  • 1 tsp Chaat masala
  • 1 qty Chopped onion
  • 2 tbsp Coriander leaves chopped
  • 1 tsp Roasted and crushed cumin

Instructions
 

  • Heat oil fry curry leaves and garlic. Add all the spices with tamarind pulp, boiled potato cubes, sugar.
  • Lastly add onion and coriander leaves.
  • Remove.
  • Serve garnished with papri.
Keyword aalu chaat, hot and spicy, HOT AND SPICY AALU CHAAT