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Chicken Roll Ups Recipe

Chicken Roll Ups Recipe

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Prep Time 40 minutes
Cook Time 30 minutes
Total Time 1 hour 10 minutes
Course Snacks
Calories 500 kcal

Ingredients
  

FOR DOUGH

  • 2 cup Flour
  • 1 tsp Baking powder
  • 1 tbsp Sugar
  • ½ tsp Salt
  • 2 tbsp Ghee
  • 1 tsp Oregano
  • 1 tbsp Cream cheese heaved
  • Water to knead

FOR SAUCE

  • ½ cup Cream
  • 3 qty Cheddar cheese slices
  • 1 tbsp Green chili garlic sauce
  • ½ tsp Salt
  • ½ tsp Pepper
  • 1 tbsp Coriander leaves

FOR CHICKEN AND VEGETABLE

  • 250 gm Boneless chicken tiny cubes
  • ½ tsp Salt
  • ½ tsp Black pepper
  • 2 tbsp Soy sauce
  • 1 tbsp Oil
  • ½ qty Egg beaten
  • 1 tbsp Hoisin sauce
  • 1 tbsp Sriracha sauce
  • 1 qty Onion cut in to cubes
  • 1 qty Cucumber cut in to tiny cubes
  • 1 qty Tomato cut into tiny cubes
  • 1 tbsp Corn flour

Instructions
 

METHOD FOR DOUGH

  • Sieve flour and baking powder.
  • Mix in sugar, salt and oregano.
  • Rub in ghee and cheese.
  • Knead into a medium dough with water.
  • Leave to rest for 30 mins.
  • Make into 4 balls.
  • Roll into thin roti. 
  • Cook on fry pan on both the sides then put ghee and fry till slightly crisp.
  • Spread with sauce then chicken and vegetable.
  • Roll it.

METHOD FOR SAUCE

  • Cook milk and cream in a sauce pan.
  • When boiling, add cheese and all the rest cook till thick.

METHOD FOR CHICKEN

  • Marinate chicken with all the given ingredients and shallow fry.
Keyword chicken, Chicken Roll Ups Recipe, roll