Sausage With Puff Recipe
Ingredients
- 500 gm Read made puff pastry
- 12 pieces Sausage without skin
- 1 qty Egg
Instructions
- Spread the puff pastry evenly.
- Place sausages and roll the pastry.
- Cut the pieces and place it onto the baking tray.
- Brush the pastries with egg and bake it in an oven on 180 C for 40 minutes.
- Remove and serve hot.