Go Back
Print
Recipe Image
Smaller
Normal
Larger
Tawa Chops Recipe
Print Recipe
Pin Recipe
Prep Time
25
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
25
minutes
mins
Course
Main Course
Calories
500
kcal
Ingredients
½
kg
Mutton chops
1
cup
Onion chopped
2
tbsp
Coriander leaves
15
qty
Curry leaves
1
tsp
Black pepper corns
2
tsp
Chili powder
1
tsp
Coriander powder
1
tsp
Cumin seeds
2
tbsp
Vinegar
1
tbsp
Ginger garlic paste heaped
1
tsp
Salt
¼
cup
Oil for frying
Instructions
Blend all te masala ingredients into a smooth paste.
Add in the mutton chops and leave it for 30 minutes.
Put chops in a pressure cooker, cook for 15 to 20 minutes until chops nearly tender.
Open cooker and cook till chops are dry and evenly coated with the masala.
Heat oil in a tawa, fry chops till golden brown on both sides and cook completely.
Serve with onion rings and lemon wedges, serve on a tawa.
Keyword
chops, tawa, tawa chops recipe