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Reshmi Paratha Recipe

Reshmi Paratha Recipe

Prep Time 20 minutes
Cook Time 5 minutes
Total Time 25 minutes
Course Main Course
Calories 500 kcal

Ingredients
  

  • 2 cup Flour
  • ½ cup Cream
  • 1 tsp Sugar
  • ½ tsp Instant yeast heaped
  • ½ tsp Salt
  • Water to knead
  • Clarified butter for stuffing and frying

Instructions
 

  • In a bowl knead together flour, yeast, salt, cream and sugar with water into a soft dough, keep aside for 1 hour.
  • Now make balls, spread with ghee, roll as shown, re-roll and fry adding ghee while frying.
Keyword paratha, reshmi, Reshmi Paratha Recipe