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Bread Apple Strudel Recipe
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Prep Time
20
minutes
mins
Cook Time
25
minutes
mins
Total Time
45
minutes
mins
Course
Dessert
Calories
500
kcal
Ingredients
2
qty
Apples (large)
4
slices
Bread
1
tsp
Butter
1
tsp
Sugar
1
tsp
Honey
½
tsp
Cinnamon powder
20
gm
Raisins
1
qty
Egg (for brushing)
Instructions
Peel off the apple skin and cut them evenly. Then in a pan cook together butter and apples.
Now add sugar, cinnamon powder and raisins. Cook well.
Then with the help of a rolling pin, roll the bread slices thinly. Now add the apple filling and brush with an egg.
Lastly bake it in an oven and serve.
Keyword
Apple, bread, Bread Apple Strudel Recipe