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Special Zarda Recipe

Special Zarda Recipe

Prep Time 25 minutes
Cook Time 30 minutes
Total Time 55 minutes
Course Main Course
Calories 500 kcal

Ingredients
  

  • ½ kg Basmati rice (soaked)
  • ¼ kg Yellow Color
  • ½ tsp Salt
  • 6 qty Green cardamoms
  • 6 qty Clove
  • ½ cup Clarified Butter
  • 4 tsp Almonds & Pistachio (sliced)
  • ½ kg Sugar
  • 1 cup Khoya
  • 2 tsp Red & Green Cherries (chopped)
  • 125 gm Gulab jamun & chamcham each

Instructions
 

  • Soak rice 30 minutes before cooking, boil water in a pan with salt, green cardamom color, cloves.
  • Add in rice. Cook until done, drain and set aside, in a pan put ghee with ½ cup water.
  • Cook and add sugar, stir until sugar dissolves
  • Add in boiled rice with almond and pistachio cover and cook on medium flames till sugar syrup starts drying, lower heat and put pan under a tawa leave it on dum covered with a damp cloth till done.
  • Lastly, add khoya, ashrafis, gulab jamun and chamcham. Special Zarda ready to Serve hot.
Keyword Special Zarda Recipe, Zarda