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Coffee Latte Cake

Print Recipe
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Cuisine Pakistani
Servings 8

Ingredients
  

For Base:

  • 2 pack Biscuits
  • 100 ml Coffee Syrup

For the filling:

  • 200 gm Cream cheese
  • 200 gm Whip Whip Cream
  • 50 gm Coffee
  • 100 gm Condensed milk
  • 20 gm Milk

Topping:

  • Toffee caramel as required

Instructions
 

  • Put a layer of biscuits in a baking pan make coffee syrup and soak it on the crown.
  • Then to make the filling, mix cream cheese, whipping cream, coffee in liquid form, condensed milk, and milk in a bowl and pour it on the biscuits.
  • Finally, set the toffee caramel on top and serve.