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Dynamite Loaded Fries Recipe

Print Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Cuisine Italian
Servings 4

Ingredients
  

Prepare Potato Fries:

  • 1 kg Potatoes
  • Water As Needed
  • 1 tbsp Salt
  • Ice Cubes
  • 1 tbsp Sugar
  • Oil For Frying

Prepare Chicken:

  • 250 gm Boneless Chicken Cubes
  • 1 tbsp Oil
  • 2 tbsp Garlic
  • 1 tbsp Soy Sauce
  • 1 tsp Paprika Powder
  • Salt To Taste
  • ½ tsp Black Pepper Powder
  • 1 tsp Dried Oregano
  • 1 tbsp Tomato Ketchup

Prepare Dynamite Sauce:

  • ¼ cup Tomato Ketchup
  • ¾ cup Mayonnaise
  • 2 tbsp Garlic Chilli Sauce
  • 2 tbsp Sriracha Sauce
  • 1 tbsp Honey
  • Green Onion Leaves

Instructions
 

Prepare Potato Fries:

  • Cut potatoe in the shape of french fries.
  • In bowl,add water,ice cubes,potato fries and let it rest for 10 minutes then strain.
  • In boiling water,add salt,sugar,mix and bring it to boil.
  • Add potato fries and boil until half-done (approx. 6-8 minutes).
  • Now pat dry potato fries with the help of the kitchen towel or paper & let them cool.
  • Can be stored in freezer in zip lock bag for up to 1 month.
  • In pot, heat cooking oil and fry potato fries for 3 minutes and rest it for 5 minutes.
  • Heat cooking oil and again fry potato fries until light golden & crispy and set aside.

Prepare Chicken:

  • In frying pan, add cooking oil, garlic and mix well.
  • Add chicken and mix well until changes color.
  • Add soya sauce,paprika powder,salt,black pepper powder,dried oregano,mix well and cook for 6-8 minutes.
  • Add tomato ketchup,mix well & set aside.

Prepare Dynamite Sauce:

  • In bowl, add tomato ketchup, mayonnaise, chili garlic sauce, sriracha sauce, honey, mix until well combined & set aside.

Assembling:

  • On serving platter,add potato fries,drizzle prepared sauce,cooked chicken,drizzle prepared sauce and garnish with green onion leaves & serve!