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KFC Coleslaw Recipe
Print Recipe
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Cuisine
American
Servings
9
Calories
125
kcal
Ingredients
1/2
cup
Mayonnaise
1/4
cup
Milk
1/4
cup
Buttermilk
1/3
cup
Granulated Sugar
1
tsp
Salt
1/4
tbsp.
Ground Black Pepper
1 1/2
tbsp.
Apple Cider Vinegar
2 1/2
tbsp.
Lemon Juice
4
cup
Shredded Then Diced Cabbage
1
Medium Carrot
1/4
Medium Yellow Onion
Instructions
Shred the cabbage and carrot and dice finely.
Mix all veggies in a large mixing bowl.
In a medium mixing bowl, whisk together the dressing ingredients. Pour over the veggies and stir all with a wooden spoon.
Cover the bowl with a saran wrap and place in the fridge for at least 4 hours, preferably overnight.
Stir again before serving.