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Doodh Wali Seviyan Recipe

Print Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Cuisine Pakistani
Servings 2

Ingredients
  

  • 250 g Vermicelli 
  • Milk As Required
  • Sugar As Required
  • Water For Boil

Instructions
 

  • Boil vermicelli for 5 minutes.
  • Drain water and keep vermicelli aside. Now mix milk and sugar and serve.