Chocolate Mousse Pudding Recipe
Chocolate Mousse Pudding is an extra-ordinarily delicious dessert that is very easy to make.
Prep Time 20 minutes mins
Cook Time 25 minutes mins
Total Time 45 minutes mins
- 125 gm qty Chocolate
- 100 gm qty Butter
- 30 ml qty Coffee water
- 2 qty Eggs
- 1 qty Egg yolk
- 25 gm qty Flour
- 150 gm qty Caster sugar
- 25 gm qty Ground almonds
FOR TOPPING
- 50 gm qty Yogurt
- 150 gm qty Whipped cream
- 2 qty tbsp
- 1/4 tbsp Vanilla essence
- 50 gm Chocolate
Heat chocolate, butter and coffee water until it melts.
Then allow it to cool down.
Now combine sugar, eggs and egg yolk, beat well until creamy.
Then add all the dry ingredients and fold well.
Now add chocolate mixture, mix properly.
Then add the mixture to the mould and bake it in an oven on 180 c for about 20-25 minutes.
FOR TOPPING
Combine cream, yogurt, vanilla essence and honey.
Mix well and pipe the pudding.
Lastly melt the chocolate and decorate.
Keyword Chocolate, Chocolate Mousse Pudding, Mousse Pudding, pudding