Marinate fish fillet with salt both the peppers and lemon juice.
Put bread crumbs in a bowl season with salt pepper, parsley, parmesan cheese, paprika, mix herbs and garlic powder.
In another bowl, add cream and egg and beat together, spread flour in a dish, grease oven proof dish with oil, coat fish in flour then in egg and cream then in bread crumbs put in a baking dish bake for 20 mins until golden.
Serve immediately.
Keyword baked, fish, italian, ITALIAN BAKED FISH RECIPE