Afghani Kabab Recipe
Afghani kababs very mouth watering recipe for your Eid dinner. Its eye catching colorful presentation would ugre you to eat it.
Prep Time 30 minutes mins
Cook Time 20 minutes mins
Total Time 50 minutes mins
- ½ kg Mince
- 1 qty Onion raw (grinded)
- 1 tsp Salt
- 1 tsp Black pepper
- 1 tsp Chilli powder
- 1 tsp Garam Masala powder
- 1 tsp Ginger garlic paste
- 1 qty Onion (cut in square cubes)
- 1 qty Tomato (remove seeds cut in square cubes)
- 1 qty Capsicum (cut in square cubes)
Grind mince with raw onion and marinate with salt, black pepper, chili powder, all spice and ginger garlic paste.
Mix well and grind once again in chopper.
Make into round small kababs.
Put on skewers alternating with cubed vegetables.
BBQ brushing with oil.
Keyword afghani, Afghani Kabab Recipe, kabab