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Homemade Chaat Masala Recipe

Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Cuisine pakistan

Ingredients
  

  • 15 Red Chilies 
  • 2 Cinnamon Stick
  • 2 tbsp Cumin seeds
  • ½ tsp  Ajwain 
  • 2 tbsp Coriander Seeds
  • 1 tbsp Whole Black Pepper
  • 1 tbsp Black salt
  • 1 tsp Ginger powder
  • 1 tsp Salt
  • 1 tbsp  Khatai powder
  • 1 tsp Lemon salt

Instructions
 

  • In a fry pan dry roast button red chilies cinnamon, cumin seeds
  • Add ajwain, coriander seeds and whole black pepper all separately.
  • Turn the flame off and let it cool.
  • Now grind all spices in fine powder.
  • Mix with black salt, ginger powder, salt, Khatai powder and lemon salt.
  • Mix well.
  • Transfer into an air tight jar or bottle.