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Delicious Double Roti Balls Recipe

Print Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Cuisine Pakistani
Servings 4

Ingredients
  

  • 1 Bread Slices
  • 250 gm Whole Dried Curd
  • ½ tsp Cardamom Powder
  • 1 cup Sugar 
  • 50 gm Almonds 
  • 50 Pistachio 
  • 1 pinch Red Food Color
  • 1 pinch Yellow Food Color
  • 1 pinch Green Food Color
  • Dry Coconut As Required
  • Oil As Needed
  • Silver Work As Needed

Instructions
 

  • In the curd add almonds paste, pistachio paste, cardamom powder and cook.
  • Make sugar syrup with sugar and 1 cup of water and add into the mixture. 
  • Add pieces of bread in and grind well. Partition the dry coconut into three and add each color.
  • Make balls out of the bread mixture and coat in the colored coconuts. 
  • Grease a tray and garnish with silver work.