In water, add basil seeds, mix well and soak for 15 minutes & set aside.
In mixer ,add flax seeds, grind well & set aside
In bowl,add whole wheat flour, wheat bran, cumin seeds, salt, ground flax seed and soaked basil seeds, mix well.
Gradually add water,knead until dough is formed and let it rest for 15 minutes.
Knead dough again,take a small dough,coat in dry flour and make a ball.
Sprinkle flour and roll out with the help of rolling pin.
Heat griddle, place rolled dough and cook from both sides.