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Aloo Bukharay Ki Chatni

Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Cuisine Pakistani
Servings 6

Ingredients
  

  • 200 gm Boiled dry potatoes
  • 1/2 kg Sugar
  • 1/2 tsp Ground cardamom
  • 1 pinch Red food colour
  • 1 tsp Watermelon seeds

Instructions
 

  • Soak the potatoes in water for an hour
  • Then cook them with sugar
  • When the mixture thickens, add the rest of the ingredients
  • Cook for 5 minutes and serve