Go Back

Caramel Pudding

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Cuisine Pakistani
Servings 4

Ingredients
  

  • 4 nos Egg
  • 1/2 cup Sugar
  • 2 cup Milk

For Caramel:

  • 4 tbsp Sugar

Instructions
 

  • Beat egg, sugar and milk.
  • Cook for 5 minutes.
  • Heat pan and pour sugar in it let it melt until it become dark brown.
  • . Pour this sauce in pudding mould.
  •  Now pour milk mixture in mould let it bake for 30-40 minutes.

Tip

  •  Put little water in baking tray and then keep the pudding mould on tray to bake.