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Doodh Patti

Print Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Cuisine Pakistani
Servings 2

Ingredients
  

  • 2 cup Milk
  • 2 tsp Sugar
  • 1 tsp Tea
  • 2 pcs Crushed small cardamom

Instructions
 

  • Rinse the teapot with hot water
  • Boil the milk. Put tea leaves in a teapot or if desired add leaves to boiling milk and heat it on low heat.
  • Add cardamom and cover
  • Take off after a minute
  • Add sugar to the teapot
  • Strain the milk and take it out in a teapot and cover it