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Chany Ka Salan

Print Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Cuisine Pakistani
Servings 4

Ingredients
  

  • 250 gm Chic pieces soaked overnight
  • 1 tsp Soda by carb
  • 1/2 tsp Salt 
  • 1/2 tsp Cumin seeds roasted
  • 3/4 tsp Crushed red chili
  • 1/2 tsp All spice
  • 2 tbsp Onion
  • 1 tsp Coriander crushed 
  • 1/4 cup Oil 

Instructions
 

  • Soak chic piece overnight with soda by carb next morning boil in the same water
  • Heat ¼ cup oil fry 1 onion chopped add all the spices Salt ½ tsp
  • Cumin seeds roasted ½ tsp, Crushed red chili ¾ tsp, All spice ½ tsp
  • Add Coriander crushed 1 tsp fry well add boiled chic piece with left over stock
  • Cover and cook till done
  • Lastly add chick piece with left over stock
  • Cook till tender, slightly mash
  • Lastly add chopped coriander and green chilies. Serve with puri.