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Coconut Mousse

Print Recipe
Prep Time 20 minutes
Cook Time 2 hours
Total Time 2 hours 20 minutes
Cuisine Pakistani
Servings 6

Ingredients
  

  • 250 gm Whip cream
  • 100 gm Coconut milk
  • 50 gm Coconut powder
  • 150 gm White chocolate
  • 2 oz Egg whites
  • 40 gm Castor sugar

Instructions
 

  • Melt white chocolate add coconut milk and coconut powder to it and make a mixture.
  • Now whip the whipping cream to 50% and add it to the mixture.
  • Finally beat the egg white and add caster sugar to it.
  • Mix this fluffy batter into the white chocolate mixture pour into a glass and serve chilled.