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Chicken Tikka Handi

Print Recipe
Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes
Cuisine Pakistani
Servings 4

Ingredients
  

  • 1/2 kg Boneless chicken cubes
  • 1 cup Yogurt
  • 2 Onion chopped
  • 1/2 cup Oil 
  • 1 tbsp Ginger garlic paste
  • 1 tsp Allspice
  • Orange color pinch
  • 1 tsp Chili powder
  • 1 tsp Crushed red pepper 
  • 1 tsp Salt 
  • 1/4 cup Lemon juice
  • 2 tbsp Fresh coriander
  • 2 Green chilies chopped

Instructions
 

  • Blend together onion with ¼ cup water, mix with ginger garlic paste, allspice, salt, lemon juice, crushed red pepper and yogurt, mix well, marinate chicken with this for 30 minutes, heat oil in a handi, add marinated chicken with masala, cover and cook on low flame, when tender and oil comes on surface, give dum of coal, serve garnish with coriander and green chilies,
  • serve with nan