Take wheat flour, maida, salt n ghee in a large mixing bowl.
Mix everything well.
Now add in water n knead well to a soft dough.
Put some oil n knead again.
Cover and leave for about half hour.
Beat eggs, add in salt n cook egg in a pan.
Cut into pieces n keep aside.
Slice onion n keep aside.
Chop coriander mint leaves n keep aside.
Now make equal size balls from the dough, make medium size roti, put a piece of egg, put some mutton mixture, sliced onion, chopped coriander n mint leaves n sprinkle chaat masala.
Fold all the sides of the roti n make spring roll shape.
Shallow fry in hot oil till nicely done.
Serve Hot.