Mutton Bhuna Roll Recipe

Mutton Bhuna Roll
Mutton Bhuna Roll

Mutton Bhuna Roll Recipe

Prep Time 40 minutes
Cook Time 45 minutes
Total Time 1 hour 25 minutes
Course Snacks
Calories 500 kcal


  • ½ kg Boneless Mutton Strips
  • ½ tbsp Cumin
  • 3 qty Tomato (Big)
  • 1 tbsp Ginger Garlic Green Chilli Paste 
  • ½ tbsp 1/2 tbsp Red Chilli Powder
  • 1 tbsp Coriander Powder
  • 1 tsp Garam Masala Powder
  • 1 tsp Cumin Powder
  • ½ tsp Turmeric Powder
  • 1 cup Water
  • ¼ cup Coriander Leaves 
  • ¼ cup Mint Leaves
  • 1 ½ cup Wheat Flour
  • Salt
  • Ghee
  • Water
  • 4 qty Egg
  • 2 qty Sliced Onion
  • ¼ cup Coriander n Mint Leaves
  • Chaat Masala


  • Cut boneless mutton in thin strips.
  • Keep aside.
  • Heat oil in a pan, add in big chopped onion, cumin and sauté until golden in color.
  • Now add big chopped tomatoes and ginger garlic green chilli paste and cook for about 5 minutes.
  • Now add red chilli powder, coriander powder,garam masala powder,cumin powder,turmeric powder, salt n pepper.
  • Cook everything well.
  • Add in mutton strips and mix well.
  • Now add water
  • Coriander leaves and mint leaves.
  • Cover n cook on medium flame until mutton is perfectly done.
  • Off the flame n keep aside...


  • Take wheat flour, maida, salt n ghee in a large mixing bowl.
  • Mix everything well.
  • Now add in water n knead well to a soft dough.
  • Put some oil n knead again.
  • Cover and leave for about half hour.
  • Beat eggs, add in salt n cook egg in a pan.
  • Cut into pieces n keep aside.
  • Slice onion n keep aside.
  • Chop coriander mint leaves n keep aside.
  • Now make equal size balls from the dough, make medium size roti, put a piece of egg, put some mutton mixture, sliced onion, chopped coriander n mint leaves n sprinkle chaat masala.
  • Fold all the sides of the roti n make spring roll shape.
  • Shallow fry in hot oil till nicely done.
  • Serve Hot.
Keyword Mutton, Mutton Bhuna Roll Recipe, roll

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