Hawaiian Punch Recipe


Hawaian Punch Recipe

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Breakfast
Calories 500 kcal


  • 8 oz Pineapple juice (1 can of 8 ounce)
  • ½ cup Crushed ice
  • 250 ml Seven up (1 bottle of 250 ml)
  • 1 cup Mix fruit (Apple,Banana,etc.) chopped
  • 1 tbsp Caster sugar


  • Chill pineapple juice and seven up.
  • Mix all the ingredients in a large jug.
  • Serve in individual glasses with crushed ice or blend all together.
  • Serve decorated with pineapple chunks.
Keyword hawaian, hawaian punch recipe, punch

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