Fast Food, Recipes

Instant dhokra

Instant dhokra Recipe

Instant dhokra a burst of flavor that you very much need to tantalize your taste buds!
Prep Time 1 day
Cook Time 1 hour
Course Desi Food
Cuisine Indian
Servings 2 people
Calories 100 kcal



  • cups Semolina
  • cup Gram flour
  • 1 ¼ cup Yogurt 
  • ½  tsp Cumin seeds crushed
  • ¼  tsp Turmeric 
  • tsp food salt
  • 1 tsp Garlic paste
  • grinded Green chilies
  • few Coriander leaves cube stalks
  • Red chili powder for topping
  • 2 tbsp Oil 
  • tsp Salt 



  • Mix all the dry ingredients except eno, add yogurt, mix well, add 1 cup hot water, oil, garlic, green chilies and make into a thick batter, take a pan, big enough to hold a 10 inch tray, ¼ fill the pan with water and place a fine flat sieve in the pan, grease 10 inch tray and place on top of the sieve, divide the batter into half. In another bowl, add 1 tsp eno to this and mix well, pour this mixture into the greased tray, cover the pan with a lid, and keep until dry about 10 mins, remove the lid for the last min of steaming, when cool gently remove the dhokra out of the tray, decorate with chili powder and whole coriander leaves, steam the remaining half of the mixture in the same tray.
Keyword Instant dhokra

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating