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Buffalo Chicken Ranch Pizza Recipe

Buffalo Chicken Ranch Pizza Recipe

Buffalo Chicken Ranch Pizza Recipe

Prep Time 1 hour 15 minutes
Cook Time 20 minutes
Total Time 1 hour 35 minutes
Cuisine Pakistani
Servings 8



  • 405 g All-Purpose Flour
  • 2 tsp Instant Yeast
  • 1 tsp Salt
  • 1 tbsp Sugar
  • 1 cup Warm Water
  • 2 tbsp Olive Oil


  • 210 g Chicken
  • ½ cup Ranch Dressing
  • ½ cup Hot Sauce
  • 4 cup Shredded Mozzarella Cheese


Preparing The Dough:

  • In a large bowl, combine flour, yeast, salt, sugar. Add in water and olive oil. Stir ingredients together until mixture is stiff and then use hands until dough is formed.
  • Dust a clean work surface with flour and knead dough for about 4 minutes, flour more if necessary. Knead until dough is smooth.
  • Lightly oil a large bowl. Add the dough and coat with olive oil. Cover bowl with kitchen towel and let dough rise (double in size) for an hour.
  • After dough has doubled in size either freeze ball or if ready to use, punch dough down and roll out.

Making The Pizza:

  • Preheat oven at 400 degrees.
  • Roll dough out on a clean surface using a rolling pin until dough is even. Spray 16-inch pizza pan with cooking spray. Place on pan.
  • In a medium bowl mix chicken, ranch dressing and hot sauce. Spread on top of crust. Sprinkle with mozzarella cheese.
  • Bake in preheated oven for 18 minutes or until cheese is melted and crust is golden brown.
  • Let sit for 4 minutes and serve.

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